A dessert with a unique pattern based on nerikomi techniques. Intended for daily use.
Tacoma-Based Shannon Eakins, the ceramicist behind Slush Club, takes inspiration from her lived world to organically develop each collection. By adapting and transforming nerikomi techniques—stacking multiple clay bodies together—into complex patterns, and using locally-sourced clays with subtle gradations, each piece is completely unique.
6.75”D x 1.0”H
Stoneware with clear glaze interior and unfinished outer surface & edge.
Food safe.
Dishwasher friendly.
Choosing a selection results in a full page refresh.
Press the space key then arrow keys to make a selection.
